This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Cocoa (Processed With Alkali), Food Starch-modified, Eggs, Corn Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Corn Syrup, Mono- And Diglycerides, Invert Sugar, Nonfat Milk, Whey, Dextrose, Salt, Tapioca Starch, Palm Kernel Oil, Egg Whites, Rice Flour, Guar Gum, Potassium Sorbate (Preservative), Whey Protein Concentrate, Soy Protein Isolate, Soy Lecithin, Cellulose Gum, Calcium Sulfate, Polysorbate 60, Gum Arabic, Wheat Flour, Natural And Artificial Flavor, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Carrageenan, Confectioner's Glaze, Dextrin, Sunflower Lecithin, Mica Based Pearlescent Pigment (Color), Datem, Red 3, Red 40, Yellow 6, Blue 1, Yellow 6 Lake, Blue 1 Lake, Yellow 5 Lake, Carnauba Wax, Yellow 5.