Eggplant Spread
🍆
UPC Code
832125003723
Data Source
USDA
Package Weight
17.6 oz/500 g
Serving Sizes
1 tbsp (28g)
Calories
33
Total Fat
2.5g
3%
Saturated Fat
0.2g
1%
Cholesterol
0mg
0%
Sodium
106mg
5%
Total Carbohydrate
1.8g
1%
Dietary Fiber
0.6g
2%
Sugars
1.7g
Protein
0.6g
1%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Eggplant Spread are
22% in carbs, 70% in fat, and 7% in protein.
carbs:
22%
fat:
70%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Eggplant Spread is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Eggplant Spread is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Eggplant, Red Pepper, Onion, Tomato, Puree, Sunflower Oil, Salt, Sugar, Dill, Parsley, Carrot.
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