Saltie Public Food Database

Summer Fresh Pasta

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Brand Mrs. Gerry's
UPC Code 017839995018
Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g
Serving Sizes 0.666 cup (150g)
cup
Calories 450
Total Fat 32g 41%
Saturated Fat 6g 30%
Cholesterol 45mg 15%
Sodium 660mg 29%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Sugars 14g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.666 cup of Summer Fresh Pasta are 31% in carbs, 64% in fat, and 5% in protein.

carbs: 31%
fat: 64%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Summer Fresh Pasta is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Summer Fresh Pasta is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta (Water, Durum Wheat Semolina, Dried Spinach, Dried Tomato, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Mayonnaise (Soybean Oil, Water, Egg Yolk, High Fructose Corn Syrup, Vinegar, Salt, Mustard, Natural Flavor, Citric Acid, Calcium Disodium Edta [To Protect Flavor], Lemon Juice), Sugar, Carrots, Cucumbers, Onions, Green Peppers, Vinegar, Garlic Salt (Salt, Garlic, Natural Flavor), Preservative (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme And Nisin Preparation), Black Pepper, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Stabilizer (Guar Gum, Xanthan Gum, Sodium Alginate).

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