Saltie Public Food Database

Maplewood Slow Smoked Butcher Cut Bacon

🥓
Brand Kayem
UPC Code 030771014067
Data Source USDA

Nutrition Facts

Package Weight 12 OZ/340 G
Serving Size 14g
g
Calories 70
Total Fat 5g 6%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 280mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14 g of Maplewood Slow Smoked Butcher Cut Bacon are 0% in carbs, 69% in fat, and 31% in protein.

carbs: 0%
fat: 69%
protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Maplewood Slow Smoked Butcher Cut Bacon is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Maplewood Slow Smoked Butcher Cut Bacon is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Belly, Water, Contains 2% Or Less Of Salt, Turbinado Sugar, Sodium Phosphate, Vermont Maple Syrup, Brown Sugar, Sodium Erythorbate, Sodium Nitrite.

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