Saltie Public Food Database

Plain Icelandic Cream-skyr Strained Whole-milk Yogurt

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Brand Siggi's
UPC Code 898248001602
Data Source USDA

Nutrition Facts

Package Weight 4.4 oz/125 g
Serving Sizes 1 container (125g)
container
Calories 130
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 25mg 8%
Sodium 60mg 3%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Plain Icelandic Cream-skyr Strained Whole-milk Yogurt are 19% in carbs, 36% in fat, and 45% in protein.

carbs: 19%
fat: 36%
protein: 45%

Carbs to Weight Ratio

The carbs to weight ratio of Plain Icelandic Cream-skyr Strained Whole-milk Yogurt is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Plain Icelandic Cream-skyr Strained Whole-milk Yogurt is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Whole Milk, Pasteurized Cream, Live Active Cultures

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