Cherry Pie

🍒

Brand Ralphs

UPC Code 022469776012

Data Source USDA

Nutrition Facts

Package Weight 13 oz/368 g

Serving Sizes 0.25 pie (92g)

pie

Calories 270

Total Fat 13g 17%

Saturated Fat 6g 30%

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 4%

Sugars 7g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pie of Cherry Pie are 49% in carbs, 48% in fat, and 3% in protein.

carbs: 49%

fat: 48%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Pie is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Pie is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling Ingredients: Cherries, Sugar, Contains 2% Or Less Of Citric Acid, Salt, Corn Starch, Waxy Rice Starch, Maltodextrin, Cultured Dextrose. Crust Ingredients: Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil Shortening, Water, Contains 2% Or Less Of Baking Soda, Maltodextrin, Cultured Dextrose, Dextrose, Salt, Dough Conditioner (Whey, Deactivated Yeast).