Saltie Public Food Database

Cupcake Kit

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UPC Code 899904001523
Data Source USDA

Nutrition Facts

Package Weight 684 g
Serving Sizes 0.083 of recipe dry mix or 1 frosted cupcake (57g)
of recipe dry mix or 1 frosted cupcake
Calories 221
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 197mg 9%
Total Carbohydrate 52g 19%
Dietary Fiber 0.5g 2%
Sugars 40g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.083 of recipe dry mix or 1 frosted cupcake of Cupcake Kit are 98% in carbs, 0% in fat, and 2% in protein.

carbs: 98%
fat: 0%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Cupcake Kit is 91%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cupcake Kit is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cupcake Packet: Bleached & Unbromated Flour, Brown Sugar, Baking Powder, Natural Flavorings, Sea Salt, Baking Soda. Frosting Packet: Confectioners Sugar, Natural Flavorings, Sea Salt.

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