Beef Gravy

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Brand Tops

UPC Code 070784240008

Data Source USDA

Nutrition Facts

Serving Sizes 1/4 cup (60g)

cup

Calories 25

Total Fat 1g 1%

Saturated Fat 0.5g 2%

Cholesterol 0mg 0%

Sodium 270mg 12%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Beef Gravy are 48% in carbs, 36% in fat, and 16% in protein.

carbs: 48%

fat: 36%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Gravy is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Gravy is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stock, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Beef Fat, Gravy Flavor Base (Hydrolyzed Corn, Soy And Wheat Proteins, Flavoring [Contains Natural Beef Juices], Salt, Yeast Extract, Corn Syrup Solids, Maltodextrin, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Beef Fat, Gum Arabic, Garlic Powder, Pepper, Natural Flavor, Lactic Acid), Salt, Dextrose, Monosodium Glutamate, Caramel Color, Disodium Inosinate, Disodium Guanylate.