Greek-style Chicken Breast Dip
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UPC Code
041415524620
Data Source
USDA
Package Weight
16 OZ/1 LB/454 g
Serving Size
27g
Calories
50
Total Fat
4g
5%
Saturated Fat
1.5g
8%
Cholesterol
15mg
5%
Sodium
190mg
8%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 27 g of Greek-style Chicken Breast Dip are
7% in carbs, 64% in fat, and 29% in protein.
carbs:
7%
fat:
64%
protein:
29%
Carbs to Weight Ratio
The carbs to weight ratio of Greek-style Chicken Breast Dip is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek-style Chicken Breast Dip is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Chicken Breast (Chicken, Water, Salt , Sodium Phosphate), Feta Cheese (Pasteurized Milk, Cheese Cultures , Salt , Enzymes, Natamycin (Mold Inhibitor), Neufchatel Cheese (Pasteurized Cultured Milk And Cream, Salt , Guar Gum, Carob Bean Gum), Kalamata Olives (Kalamata Olives, Water, Salt, Wine Vinegar, Extra Virgin Olive Oil), Sour Cream (Cultured Pasteurized Cream And Milk, Whey, Modified Cornstarch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate Locust Bean Gum, Potassium Sorbate (Preservative), Mayonnaise (Soybean Oil, Egg Yolks With Salt, Water , Vinegar, Sugar, Corn Syrup, Salt, Spice Onion Powder, Garlic Powder, Calcium Disodium Edta (Preservative), Lemon Juice, Garlic (Garlic , Water, Citric Acid), Oregano.
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