Beef 'n Pepper Jack Hickory Smoked 100% Grass Fed Beef Sausage
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UPC Code
875045188583
Data Source
USDA
Package Weight
12 oz
Serving Sizes
3 oz (84g)
Calories
240
Total Fat
19g
24%
Saturated Fat
9g
45%
Cholesterol
50mg
17%
Sodium
650mg
28%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Beef 'n Pepper Jack Hickory Smoked 100% Grass Fed Beef Sausage are
2% in carbs, 74% in fat, and 24% in protein.
carbs:
2%
fat:
74%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Beef 'n Pepper Jack Hickory Smoked 100% Grass Fed Beef Sausage is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef 'n Pepper Jack Hickory Smoked 100% Grass Fed Beef Sausage is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
100% Grass Fed Beef, Natural Hot Pepper Jack Cheese (Cultured Pasteurized Milk, Green And Red Jalapeno Peppers, Salt, Enzymes), Water, Contains 2% Or Less Of: Sea Salt, Black Pepper, Mustard Seed, Turbinado Sugar, Marjoram, Oregano, Garlic Powder, Red Pepper And Cultured Celery Powder.
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