Cadbury Chocolate Egg

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Brand Missing Brand

UPC Code 07622210987884

Data Source USDA

Nutrition Facts

Serving Size 100g

Calories 0

Total Fat 30g 38%

Saturated Fat 18g 90%

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 0g 0%

Dietary Fiber 2.1g 8%

Sugars 56g

Protein 7.3g 15%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Cadbury Chocolate Egg are 0% in carbs, 90% in fat, and 10% in protein.

carbs: 0%

fat: 90%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Cadbury Chocolate Egg is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cadbury Chocolate Egg is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate Egg Shell Made With Cadbury Dairy Milk:ingredients: Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings. **The Equivalent Of 426ml Of Fresh Liquid Milk In Every 227g Of Milk Chocolatemilk Solids 20% Minimum, Actual 23%.cocoa Solids 20%.contains Vegetable Fats In Addition To Cocoa Butter. May Contain Nuts.