This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin - An Emulsifier, And Vanilla), White Coating (Sugar, Palm Kernel And Palm Oil, Non-fat Dry Milk, Whole Milk, Soy Lecithin - An Emulsifier, And Vanilla), White Chocolate (Sugar, Cocoa Liquor, Cocoa Butter, Defatted Cocoa Powder, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Cream Powder, Milk Fat, Lactose, Soy Lecithin - An Emulsifier, Natural Vanilla Extract), Heavy Cream (Cream, Carrageenan, Mono And Diglycerides, Cellulose Gum, Polysorbate 80. Standardized With Dextrose. Contains Milk.), Sugar, Pineapple Puree, Carrots, Yogurt, Invert Sugar (Fructose, Dextrose), Cream Cheese, Graham Cracker, Ginger Snap, Brown Sugar (Sugar, Invert Sugar And Cane Molasses), Corn Syrup, Coconut, Pecans, Natural Flavors, Natural Red Color (Natural Plant Extractive), Salt, Invertase (Enzyme Solution, Glycerol), Vanilla Extract, Spices, Ground Nutmeg, Allspice.