Original Smooth And Creamy Cheesecake With A Rich Graham Cracker Crust

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Brand The Furlough Cheesecake

UPC Code 010374340015

Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g

Serving Sizes 1 cake (113g)

cake

Calories 450

Total Fat 29g 37%

Saturated Fat 14g 70%

Cholesterol 85mg 28%

Sodium 260mg 11%

Total Carbohydrate 38g 14%

Dietary Fiber 2g 7%

Sugars 21g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Original Smooth And Creamy Cheesecake With A Rich Graham Cracker Crust are 35% in carbs, 60% in fat, and 5% in protein.

carbs: 35%

fat: 60%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Original Smooth And Creamy Cheesecake With A Rich Graham Cracker Crust is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Original Smooth And Creamy Cheesecake With A Rich Graham Cracker Crust is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Gum Blend (Guar Gum, Locust Bean Gum And Xanthan Gum)], Sugar, Whole Wheat Flour, Eggs, Sour Cream [Cultured Milk And Cream, Enzymes], Soybean Oil, Wheat Flour, Palm Oil, Cream [Milk], Brown Sugar, Glucose, Water, Lemon Juice, Natural Flavor, Salt, Cinnamon, Soy Lecithin (Emulsifier), Beta-carotene (Color), Vitamin A Palmitate, Carrageenan.