Pork Tenderloin Smoked Bacon, Smoked Bacon
🥓
UPC Code
011110319371
Data Source
USDA
Package Weight
19.2 oz/1.2 lbs/544 g
Serving Sizes
4 oz (112g)
Calories
170
Total Fat
7g
9%
Saturated Fat
2.5g
13%
Cholesterol
75mg
25%
Sodium
310mg
13%
Total Carbohydrate
2g
1%
Dietary Fiber
1g
4%
Sugars
1g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Pork Tenderloin Smoked Bacon, Smoked Bacon are
5% in carbs, 39% in fat, and 56% in protein.
carbs:
5%
fat:
39%
protein:
56%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Tenderloin Smoked Bacon, Smoked Bacon is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Tenderloin Smoked Bacon, Smoked Bacon is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork Rubbed With: Spices, Salt, Garlic Powder, Onion Powder, Tomato Powder, Brown Sugar (Sugar, Molasses), Yeast Extract, Natural Flavor. Topped With: Applewood Smoked Bacon Bits (Cured With: Water, Salt, Sugar, Smoke Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
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