Saltie Public Food Database

Chicken Noodle Soup

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UPC Code 077958694414
Data Source USDA

Nutrition Facts

Serving Sizes 1 container (284g)
container
Calories 119
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 31mg 10%
Sodium 520mg 23%
Total Carbohydrate 19g 7%
Dietary Fiber 2g 7%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Chicken Noodle Soup are 60% in carbs, 21% in fat, and 19% in protein.

carbs: 60%
fat: 21%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Noodle Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Noodle Soup is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Chicken Raised Without Antibiotics (Chicken, Water, Rice Starch, Salt), Pasta (Durum Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Carrots, Onions, Celery, Contains 2% Or Less Of: Sea Salt, Chicken Flavor (Chicken Fat, Natural Flavor), Chicken Stock (Chicken Stock, Flavor), Corn Starch, Sugar, Soybean Oil, Yeast Extract, Acacia & Xanthan Gum, Thyme, Parsley, Turmeric, Onion Powder, Nisin Preparation And Spice.

Also by Panera At Home

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