Macaroni & Cheese With Parmesan Bread Crumbs Freshly Made Pasta In A Real Cheddar Cheese Sauce Topped With Parmesan And Toasted Bread Crumbs
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UPC Code
013800945310
Data Source
USDA
Package Weight
35 oz/992 g
Serving Sizes
1 cup (250g)
Calories
380
Total Fat
16g
21%
Saturated Fat
8g
40%
Cholesterol
35mg
12%
Sodium
1010mg
44%
Total Carbohydrate
42g
15%
Dietary Fiber
1g
4%
Sugars
4g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Macaroni & Cheese With Parmesan Bread Crumbs Freshly Made Pasta In A Real Cheddar Cheese Sauce Topped With Parmesan And Toasted Bread Crumbs are
45% in carbs, 38% in fat, and 17% in protein.
carbs:
45%
fat:
38%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Macaroni & Cheese With Parmesan Bread Crumbs Freshly Made Pasta In A Real Cheddar Cheese Sauce Topped With Parmesan And Toasted Bread Crumbs is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Macaroni & Cheese With Parmesan Bread Crumbs Freshly Made Pasta In A Real Cheddar Cheese Sauce Topped With Parmesan And Toasted Bread Crumbs is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sauce: Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese Cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color), Wheat Flour, Soybean Oil, Butter (Cream, Salt), Salt. Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten. Topping: Wheat Flour, Parmesan Cheese (Cultured Milk, Salt. Enzymes), Soybean Oil, Sugar, Yeast, Salt.
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