Bacon Wrapped Scallops

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Brand Wellsley Farms

UPC Code 888670082461

Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g

Serving Sizes 5 pieces (85g)

pieces

Calories 180

Total Fat 12g 15%

Saturated Fat 4.5g 23%

Cholesterol 50mg 17%

Sodium 650mg 28%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 16g 32%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 pieces of Bacon Wrapped Scallops are 7% in carbs, 59% in fat, and 35% in protein.

carbs: 7%

fat: 59%

protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon Wrapped Scallops is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon Wrapped Scallops is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Scallops, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring And/or Sodium Diacetate).