Saltie Public Food Database

English Toffee & Sea Salt Belgian Milk Chocolate

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UPC Code 011225175527
Data Source USDA

Nutrition Facts

Serving Sizes 2 squares (25g)
squares
Calories 130
Total Fat 7g 9%
Saturated Fat 4.5g 23%
Cholesterol 5mg 2%
Sodium 30mg 1%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 15g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 squares of English Toffee & Sea Salt Belgian Milk Chocolate are 49% in carbs, 48% in fat, and 3% in protein.

carbs: 49%
fat: 48%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of English Toffee & Sea Salt Belgian Milk Chocolate is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of English Toffee & Sea Salt Belgian Milk Chocolate is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Cocoa Butter, Dry Whole Milk, Toffee Pieces (Sugar, Glucose Syrup, Butterfat, Natural Flavor, Salt, Soy Lecithin), Chocolate Liquor, Soy Lecithin, Sea Salt, Natural Vanilla Flavor.

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