Saltie Public Food Database

Smoked Sausage

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UPC Code 044500341706
Data Source USDA

Nutrition Facts

Package Weight 13 oz/368 g
Serving Sizes 2 oz (56g)
oz
Calories 110
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Cholesterol 35mg 12%
Sodium 571mg 25%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Smoked Sausage are 4% in carbs, 67% in fat, and 30% in protein.

carbs: 4%
fat: 67%
protein: 30%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Sausage is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Sausage is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Meat Ingredients (Pork, Beef), Water, Mechanically Separated Turkey, Contains 2% Or Less: Salt, Spice And Flavor, Brown Sugar, Sodium Phosphate, Isolated Soy Product, Isolated Soy Protein, Yeast Extract, Pork Stock, Sodium Erythorbate, Sodium Nitrite.

Also by Hillshire Farm

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