Quadruple Chocolate Truffle Cone Ice Cream

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Brand Tasty

UPC Code 041548384122

Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL

Serving Sizes 2/3 cup (105g)

cup

Calories 270

Total Fat 13g 17%

Saturated Fat 9g 45%

Cholesterol 25mg 8%

Sodium 60mg 3%

Total Carbohydrate 34g 12%

Dietary Fiber 2g 7%

Sugars 26g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Quadruple Chocolate Truffle Cone Ice Cream are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%

fat: 43%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Quadruple Chocolate Truffle Cone Ice Cream is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Quadruple Chocolate Truffle Cone Ice Cream is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Cream, Sugar, Corn Syrup, Chocolate Mousse Swirl (Corn Syrup, Sugar, Water, Corn Starch, Cocoa Processed With Alkali, Egg White, Pectin, Vanilla Extract), Fudge Truffles (Sugar, Soybean Oil, Coconut Oil, Cocoa Processed With Alkali, Cocoa, Natural Flavor, Soy Lecithin), Chocolatey Coated Cone Pieces (Sugar, Cone Pieces [Wheat Flour, Sugar, Soybean Oil, Soy Lecithin, Salt], Coconut Oil, Cocoa, Cocoa Processed With Alkali, Butter Oil, Vanilla Extract), Cocoa Processed With Alkali, Whey, Guar Gum, Carob Bean Gum.