Saltie Public Food Database

Chocolate Chip Cookie Brownies

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Brand Fiber One
UPC Code 016000426412
Data Source USDA

Nutrition Facts

Serving Size 25g
g
Calories 70
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 17g 6%
Dietary Fiber 6g 21%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 25 g of Chocolate Chip Cookie Brownies are 69% in carbs, 23% in fat, and 8% in protein.

carbs: 69%
fat: 23%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Chip Cookie Brownies is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Chip Cookie Brownies is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicory Root Extract, Erythritol, Wheat Flour Bleached, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Sugarcane Fiber, Vegetable Glycerin, Canola Oil, Sorbitol, Polydextrose, Calcium Caseinate. Contains 2% Or Less Of: Palm And Palm Kernel Oil, Whey Protein Concentrate, Egg White, Leavening (Baking Soda, Sodium Aluminum Phosphate), Molasses, Cocoa, Salt, Natural Flavor, Soy Lecithin, Stevia Leaf Extract.

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