Saltie Public Food Database

Campbell's Condensed Soup Chicken Pasta

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Brand Campbell's
UPC Code 00051000022615
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (120ml) condensed soup (120ml)
cup (120ml) condensed soup
Calories 60
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 480mg 21%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup (120ml) condensed soup of Campbell's Condensed Soup Chicken Pasta are 58% in carbs, 29% in fat, and 13% in protein.

carbs: 58%
fat: 29%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Condensed Soup Chicken Pasta is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Condensed Soup Chicken Pasta is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Chicken Meat, Contains Less Than 2% Of: Chicken Fat, Salt, Modified Food Starch, Water, Mechanically Separated Chicken*, Flavoring, Yeast Extract, Chicken Broth*, Cane Sugar, Beta Carotene For Color, Onions*, Soy Protein Isolate, Sodium Phosphate, Chicken*, Onion Extract, Garlic Extract.*Dehydrated.

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