Soft Chip Cookies

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Brand Reisman's

UPC Code 078619001336

Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g

Serving Sizes 1 oz (28g)

Calories 110

Total Fat 5g 6%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 25mg 1%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 10g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Soft Chip Cookies are 58% in carbs, 38% in fat, and 3% in protein.

carbs: 58%

fat: 38%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Soft Chip Cookies is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Soft Chip Cookies is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour, Water, Sugar, Whole Eggs, Partially Hydrogenated Soybean And Palm Oil, Cocoa (Processed With Alkali), Chocolate Liquor, Cocoa Butter, Malt Syrup, Soy Lecithin, Corn Syrup, Modified Food Starch, Vanillin, Baking Soda, Salt, Niacin, Iron, Maltodextrin, Locust Bean Gum, Propylene Glycol, Vegetable Gum, Xanthan Gum, Thiamine Mononitrate, Riboflavin, Folic Acid, Glucose, Titanium Dioxide, Sodium Acid Sulfate, Citric Acid, Potassium Sorbate And Sodium Benzoate As Preservatives, Natural And Artificial Flavors.