Yogurt Raisins
🥛
UPC Code
086700662014
Data Source
USDA
Package Weight
11.5 oz/326 g
Serving Size
40g
Calories
170
Total Fat
7g
9%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
28g
10%
Dietary Fiber
1g
4%
Sugars
25g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Yogurt Raisins are
63% in carbs, 35% in fat, and 2% in protein.
carbs:
63%
fat:
35%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Yogurt Raisins is 70%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yogurt Raisins is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Yogurt Coating (Cane Sugar, Fractionated Palm Kernel And Palm Oils, Yogurt [Cultures, Nonfat Milk, Whey, Lactic Acid], Soy Or Sunflower Lecithin, Sea Salt, Vanilla), Raisins, Pure Food Glaze.
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