Angus Beef Fully Cooked Flame Broiled Meatballs

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Brand Harris Teeter

UPC Code 07203659053

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 3 oz (85g)

Calories 250

Total Fat 19g 24%

Saturated Fat 8g 40%

Cholesterol 65mg 22%

Sodium 480mg 21%

Total Carbohydrate 7g 3%

Dietary Fiber 1g 4%

Sugars 3g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Angus Beef Fully Cooked Flame Broiled Meatballs are 11% in carbs, 67% in fat, and 22% in protein.

carbs: 11%

fat: 67%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Angus Beef Fully Cooked Flame Broiled Meatballs is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Angus Beef Fully Cooked Flame Broiled Meatballs is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Angus Beef, Water, Seasoning (Dextrose, Dehydrated Onion, Parmesan Cheese [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Part Skim Sheep's Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Red And Green Bell Peppers, Spices, Garlic Powder, Dehydrated Parsley, Spice Extractives, Natural Flavor, Soybean Oil), Textured Soy Flour, Bread Crumbs (Wheat Flour, Salt, Yeast), Soy Protein Concentrate, Salt.