Shumai Pork & Shrimp Dumplings
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UPC Code
031116021009
Data Source
USDA
Package Weight
8 oz/227 g
Serving Size
140g
Calories
270
Total Fat
14g
18%
Saturated Fat
4g
20%
Cholesterol
50mg
17%
Sodium
790mg
34%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
3g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 140 g of Shumai Pork & Shrimp Dumplings are
32% in carbs, 46% in fat, and 22% in protein.
carbs:
32%
fat:
46%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Shumai Pork & Shrimp Dumplings is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Shumai Pork & Shrimp Dumplings is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Onions, Shrimp, Water, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid), Potato Stardch, Green Onion, Textured Vegetable Protein (Soy Flour), Sesame Oil (Sesame Seed Oil, Soybean Oil), Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Sugar,wine Ginger,wheat Gluten,garlic And Spices.
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