Italian Easter Bread, Anise

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Brand Gianna's

UPC Code 683629410087

Data Source USDA

Nutrition Facts

Package Weight 1.125 lbs/510 g

Serving Sizes 2 oz (57g)

Calories 170

Total Fat 6g 8%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 80mg 3%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 5g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Italian Easter Bread, Anise are 56% in carbs, 32% in fat, and 12% in protein.

carbs: 56%

fat: 32%

protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Easter Bread, Anise is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Easter Bread, Anise is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached High Gluten Flour(Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Walnuts, Dried Cherries, Raisins, Whole Eggs, Sugar, Unsalted Butter, Brandy, Natural Vanilla, Anise Oil, Anise Seed, Yeast, Salt. Frosting: Sugar, Corn Starch, Water, Natural Vanilla.