Vegetarian Tuna Sub
🐟
UPC Code
636910000948
Data Source
USDA
Package Weight
7 oz
Serving Sizes
1 sandwich (200g)
Calories
440
Total Fat
19g
24%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
690mg
30%
Total Carbohydrate
43g
16%
Dietary Fiber
7g
25%
Sugars
7g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Vegetarian Tuna Sub are
40% in carbs, 39% in fat, and 21% in protein.
carbs:
40%
fat:
39%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetarian Tuna Sub is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetarian Tuna Sub is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Wheat Roll (Wheat Flour, Wheat Flakes, Wheat Gluten, Wheat Starch, Soy Oil, Soybean Extract, Yeast, Sesame Seeds, Salt), Textured Vegetable Protein, Vegan Mayonnaise (Isolated Soy Protein, Soy Oil, Water, Vinegar, Corn Starch, Salt, Spices), Onion, Lettuce, Tomato, Pickles.
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