Saltie Public Food Database

Parmesan Fettuccine In A Parmesan Cheese Sauce

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Brand Schnucks
UPC Code 041318301953
Data Source USDA

Nutrition Facts

Package Weight 4.3 oz/121 g
Serving Sizes 0.667 cup dry mix, makes 1 cup prepared (60g)
cup dry mix, makes 1 cup prepared
Calories 230
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 520mg 23%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Sugars 4g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.667 cup dry mix, makes 1 cup prepared of Parmesan Fettuccine In A Parmesan Cheese Sauce are 76% in carbs, 12% in fat, and 12% in protein.

carbs: 76%
fat: 12%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan Fettuccine In A Parmesan Cheese Sauce is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan Fettuccine In A Parmesan Cheese Sauce is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, Whey (From Milk), Palm Oil, Dried Onion, Salt, Natural Flavors, Nonfat Dry Milk, Corn Syrup, Maltodextrin (From Corn), Garlic*, Potassium Chloride, Yeast Extract, Romano And Parmesan Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Lactic Acid, Annatto Extract (Color).

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