Pasta E Fagioli

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Brand Sierra Foods

UPC Code 764665001047

Data Source USDA

Nutrition Facts

Package Weight 369 g/13 oz

Serving Sizes 1 1/2 cups (400g)

cup

Calories 180

Total Fat 8g 10%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 592mg 26%

Total Carbohydrate 23g 8%

Dietary Fiber 4g 14%

Sugars 3g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 1/2 cup of Pasta E Fagioli are 49% in carbs, 38% in fat, and 13% in protein.

carbs: 49%

fat: 38%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Pasta E Fagioli is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasta E Fagioli is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Great Northern Beans, Dehydrated Vegetables (Carrots, Tomatoes, Celery), Pasta Shells (Enriched With Durum Semolina Flour), Hydrolyzed Soy Protein, Spices.