Ice Cream, Vegan Cookies + Cream
🍦
UPC Code
751570510474
Data Source
USDA
Package Weight
1 PT
Serving Sizes
4 oz (2091g)
Calories
251
Total Fat
15.1g
19%
Saturated Fat
11.9g
60%
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
39.1g
14%
Dietary Fiber
2.1g
7%
Sugars
23g
Protein
2.9g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Ice Cream, Vegan Cookies + Cream are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Vegan Cookies + Cream is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Vegan Cookies + Cream is estimated to be 97%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Soy Milk, Organic Coconut Cream (Coconut, Water, Guar Gum), Evaporated Cane Juice, Chocolate Creme Cookies (Wheat Flour, Evaporated Cane Juice, Palm Oil, Safflower Oil, Cocoa Powder, Brown Rice Syrup, Baking Soda, Salt, Soy Lecithin, Natural Flavor), Sodium Citrate, Dextrose, Cellulose Gum, Guar Gum
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