Saltie Public Food Database

Cheddar Squares Baked Snack Crackers

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Brand Annie's
UPC Code 013562114450
Data Source USDA

Nutrition Facts

Serving Size 21g
g
Calories 100
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 21 g of Cheddar Squares Baked Snack Crackers are 52% in carbs, 40% in fat, and 8% in protein.

carbs: 52%
fat: 40%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Squares Baked Snack Crackers is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Squares Baked Snack Crackers is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Organic Whole Wheat Flour, Salt, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Non-animal Enzymes), Organic Yeast, Organic Paprika, Cultured Organic Milk, Organic Nonfat Dry Milk, Organic Annatto (For Color). Organic Onion Powder, Organic Celery Seed Powder, Enzymes, Mixed Tocopherols (Vitamin E) To Protect Flavor.

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