Ice Cream, Shipwreck, Shipwreck

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Brand Cedar Crest

UPC Code 020652002221

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (72g)

cup

Calories 120

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Cholesterol 20mg 7%

Sodium 60mg 3%

Total Carbohydrate 14g 5%

Dietary Fiber 0g 0%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Shipwreck, Shipwreck are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%

fat: 50%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Shipwreck, Shipwreck is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Shipwreck, Shipwreck is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Cream, Buttermilk, Sugar, Corn Syrup, Whey, Sweet Condensed Whole Milk, Water, Butter, Sea Salt, Pectin, Natural Flavor, Almonds, Honey, Vegetable Oil (Peanut, Cottonseed, Soybean, And/or Sunflower Seed), Salt, Modified Potato Starch, Maltodextrin, Xanthan Gum, Vanilla, Mono & Diglycerides, Guar Gum, Cellulose Gum, Carrageenan.