Saltie Public Food Database

Jamaican Syrup, Cherry

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UPC Code 810913012683
Data Source USDA

Nutrition Facts

Package Weight 34 fl oz/1 L
Serving Sizes 0.25 cup (60ml)
cup
Calories 230
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 56g 20%
Dietary Fiber 0.2g 1%
Sugars 56g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Jamaican Syrup, Cherry are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jamaican Syrup, Cherry is 93%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jamaican Syrup, Cherry is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Artificial Food Flavours, Citric Acid (Acidulant), Fd&c Red #40, Sodium Benzoate (Preservative).

Also by Caribbean Sunshine

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