Saltie Public Food Database

Battered Mozzarella Cheese Sticks

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Brand Farm Rich
UPC Code 041322397683
Data Source USDA

Nutrition Facts

Package Weight 6 lbs/2.72 kg
Serving Sizes 1 stick (38g)
stick
Calories 110
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 10mg 3%
Sodium 350mg 15%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stick of Battered Mozzarella Cheese Sticks are 33% in carbs, 49% in fat, and 18% in protein.

carbs: 33%
fat: 49%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Battered Mozzarella Cheese Sticks is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Battered Mozzarella Cheese Sticks is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Water, Bleached Wheat Flour, Wheat Flour, Soybean Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Each Of The Following: Blue 1, Dextrose, Iodized Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Methylcellulose, Milk Protein Concentrate, Modified Cornstarch, Mono And Diglycerides, Natural Flavor, Nonfat Dry Milk, Paprika Extract (Color), Powdered Eggs, Red 40, Salt, Sodium Alginate, Soy Flour, Spice Extractives, Spices, Sugar, Wheat Starch, Whey Powder, Yellow 5, Yellow Corn Flour.

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