Saltie Public Food Database

Rosemary & Olive Oil Handcrafted Sourdough Focaccia

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Brand Breadeli
UPC Code 857919007763
Data Source USDA

Nutrition Facts

Package Weight 12.80 OZ/363 g
Serving Size 56g
g
Calories 140
Total Fat 3.5g 4%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Rosemary & Olive Oil Handcrafted Sourdough Focaccia are 68% in carbs, 21% in fat, and 11% in protein.

carbs: 68%
fat: 21%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Rosemary & Olive Oil Handcrafted Sourdough Focaccia is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rosemary & Olive Oil Handcrafted Sourdough Focaccia is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Sea Salt, Rosemary, Whole Wheat Flour, Glucono-delta-lactone, Oil Blend (Canola Oil, Extra Virgin Olive Oil), Sugar, Yeast, Lemon Juice.

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