Shrimp & Kale Piccata
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UPC Code
037363986542
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
9 oz (255g)
Calories
319
Total Fat
15g
19%
Saturated Fat
8g
40%
Cholesterol
99mg
33%
Sodium
541mg
24%
Total Carbohydrate
32.1g
12%
Dietary Fiber
2g
7%
Sugars
0g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 9 oz of Shrimp & Kale Piccata are
41% in carbs, 43% in fat, and 15% in protein.
carbs:
41%
fat:
43%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Shrimp & Kale Piccata is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Shrimp & Kale Piccata is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Brown Rice (Water, Rice), Water, Shrimp, Organic Kale, Butter (Cream), White Wine (May Contain Sulfites), Lemon Juice, Onions, Capers (Capers, Water, Salt & Vinegar), Corn Starch, Garlic, Salt, Red Bell Peppers, Spices.
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