Saltie Public Food Database

Buttermilk Ranch Dressing & Dip

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Brand Pampa
UPC Code 810036560900
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 pt/473 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 40
Total Fat 4g 5%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing & Dip are 18% in carbs, 82% in fat, and 0% in protein.

carbs: 18%
fat: 82%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Buttermilk Ranch Dressing & Dip is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttermilk Ranch Dressing & Dip is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Modified Food Starch (Corn And/or Potato), Salt, Contains 2% Or Less Of Monosodium Xanthan Gum, Polysorbate 80, Citric Acid, Potassium Sorbate Glutamate, Natural Spices, Phosphoric Acid, Acetic Acid, And Sodium Benzoate (Preservatives), Artificial And Natural Flavor, Caramel Color, Edta Calcium Disodium (Preservative). Fd&c Yellow N5.

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