Mango Cream Probiotic Coconut Yogurt
🥭
UPC Code
611138765251
Data Source
USDA
Package Weight
16 oz/454 g
Serving Sizes
2 tbsp (28g)
Calories
60
Total Fat
5g
6%
Saturated Fat
4g
20%
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Mango Cream Probiotic Coconut Yogurt are
20% in carbs, 74% in fat, and 7% in protein.
carbs:
20%
fat:
74%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Mango Cream Probiotic Coconut Yogurt is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mango Cream Probiotic Coconut Yogurt is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dried Coconut (Coconut, Non-GMO Corn Maltodextrin, Sodium Caseinate [Milk Protein]), Organic Mangoes, Organic Coconut Water, Organic Orange Juice, Custom Probiotic Blend (S. Thermophilus, L. Salivarius, B. Infantis, B. Bifidum, L. Fermentum, L. Plantarum, L. Reuteri, B. Longum, E. Faecium, L. Brevis, L. Acidophilus, L. Gasseri, L. Helveticus, L. Casei Subspecies Rhamnosus, And L. Casei Subspecies Casei)
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