This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Crushed Pineapple, Sugar, Corn Syrup, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Brown Sugar, Egg Whites, Red Glace Cherries (Cherries [May Contain Pits], Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural And Artificial Flavor, Preservatives [Potassium Sorbate, Sodium Benzoate, Sulfiting Agent], Red 40), Soybean Oil, Modified Cornstarch, Eggs, Contains Less Than 2% Of The Following: Modified Tapioca Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Wheat Starch, Citric Acid, Honey, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Whey, Dextrose, Mono- And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Preservatives (Potassium Sorbate, Sodium Benzoate), Sodium Caseinate, Cellulose Gum, Sodium Citrate, Guar Gum, Sodium Stearoyl Lactylate, Polysorbate 60, Gum Arabic, Xanthan Gum, Acetylated Monoglycerides, Locust Bean Gum, Yellow 5 Lake, Agar-agar, Caramel Color, Yellow 5.