Marsala Cooking Sauce

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Brand S&f Cooking Sauces

UPC Code 073848000136

Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/360 mL

Serving Sizes 0.5 cup (125g)

cup

Calories 140

Total Fat 7g 9%

Saturated Fat 3.5g 18%

Cholesterol 15mg 5%

Sodium 570mg 25%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Sugars 6g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Marsala Cooking Sauce are 42% in carbs, 55% in fat, and 3% in protein.

carbs: 42%

fat: 55%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Marsala Cooking Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Marsala Cooking Sauce is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock (Water, Chicken, Salt, Cane Juice Solids, Chicken Fat, Yeast Extract, Natural Flavor, Onion, Spice Extract, Turmeric), Marsala Wine (Sulfites), Mushrooms, Onions, Sherry Wine (Sulfites), Butter (Milk: Salted), Balsamic Vinegar, Corn Starch, Garlic, Extra Virgin Olive Oil, Molasses, Spice, Natural Flavor, Soybean Lecithin (Soy).