Sacchettini, Six Cheese

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Brand Cucina Di Carla

UPC Code 021605056759

Data Source USDA

Nutrition Facts

Package Weight 16 oz/453.6 g

Serving Sizes 1 cup (140g)

cup

Calories 290

Total Fat 9g 12%

Saturated Fat 4g 20%

Cholesterol 64mg 21%

Sodium 540mg 23%

Total Carbohydrate 40g 15%

Dietary Fiber 2g 7%

Sugars 1g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Sacchettini, Six Cheese are 55% in carbs, 28% in fat, and 17% in protein.

carbs: 55%

fat: 28%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Sacchettini, Six Cheese is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sacchettini, Six Cheese is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Extra Fancy Durum Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Pasteurized Whole Eggs, Water. Filling: Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Cellulose [Added To Prevent Caking]), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Culture Salt, Rennet), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-caking Agent]), Canola Oil, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), New York Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto-vegetable Color), Salt, Black Pepper, Parsley Flakes.