Vanilla Ice Cream With Peanut Butter Cups And Famous Moose Tracks Fudge Premium Ice Cream, Moose Tracks
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UPC Code
719283525284
Data Source
USDA
Package Weight
4 fl oz/118 mL
Serving Sizes
1 unit (72g)
Calories
180
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
60mg
3%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 unit of Vanilla Ice Cream With Peanut Butter Cups And Famous Moose Tracks Fudge Premium Ice Cream, Moose Tracks are
44% in carbs, 49% in fat, and 7% in protein.
carbs:
44%
fat:
49%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Ice Cream With Peanut Butter Cups And Famous Moose Tracks Fudge Premium Ice Cream, Moose Tracks is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Ice Cream With Peanut Butter Cups And Famous Moose Tracks Fudge Premium Ice Cream, Moose Tracks is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Buttermilk, Sugar, Moose Tracks Fudge Swirl (Powdered Sugar [Sugar, Cornstarch], Vegetable Oil [Peanut Oil And/or Cottonseed Oil And/or Palm Oil], Cocoa Processed With Alkali, Whey, Soy Lecithin, Salt, Natural Flavor), Whey, Peanut Butter Cups (Sugar, Peanut Butter [Peanuts, Salt], Coconut Oil, Palm Kernel Oil, Cocoa Processed With Alkali, Nonfat Milk, Whole Milk, Peanut Oil, Cocoa, Soy Lecithin, Natural Flavors), Corn Syrup, Skim Milk, Contains 2% Or Less Of Natural Flavors, Mono And Diglycerides, Carob Bean Gum, Guar Gum, Tara Gum, Carrageenan, Cellulose Gel, Cellulose Gum.
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