Dutch Apple Pie

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Brand Mccain

UPC Code 072714003936

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 0.16 pie (113g)

pie

Calories 350

Total Fat 18g 23%

Saturated Fat 7g 35%

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 45g 16%

Dietary Fiber 2g 7%

Sugars 22g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.16 pie of Dutch Apple Pie are 51% in carbs, 46% in fat, and 3% in protein.

carbs: 51%

fat: 46%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Dutch Apple Pie is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dutch Apple Pie is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Modified Palm Oil, Soybean Oil), Sugar, Water, Margarine (Soybean Oil, Modified Palm Oil, Canola Oil, Water, Whey, Soy Lecithin, Monoglycerides, Natural Flavor, Beta-carotene [Color], Vitamin A Palmitate, Citric Acid [Preservative], Vitamin D3), Brown Sugar, Rolled Oats. Contains 2% Or Less Of Dextrose, Food Starch Modified, Natural And Artificial Flavor, Salt, Sodium Propionate And Potassium Sorbate (Preservatives), Spices.