Saltie Public Food Database

General Tso's Chicken Rice Bowl

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Brand Innovasian
UPC Code 695119160006
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 9 oz (255g)
oz
Calories 411
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 26mg 9%
Sodium 740mg 32%
Total Carbohydrate 76g 28%
Dietary Fiber 2g 7%
Sugars 37g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 9 oz of General Tso's Chicken Rice Bowl are 77% in carbs, 9% in fat, and 14% in protein.

carbs: 77%
fat: 9%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of General Tso's Chicken Rice Bowl is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of General Tso's Chicken Rice Bowl is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked White Rice (Water, Rice), Sauce (Evaporated Cane Syrup, Water, Soy Sauce [Water, Wheat, Soybeans, Salt], Salted Mirin (Water, Dextrose, Rice, Corn Syrup, Salt), Corn Starch, Molasses, Salt, Crushed Garlic [Garlic, Citric Acid], Toasted Sesame Seeds, Fruit Juice [Color], Garlic, Crushed Red Pepper, Xanthan Gum, Beef Ribeye Flavor [Cooked Beef Ribeye, Beef Juices, Sea Salt, Yeast Extract, Natural Flavor, Canola Oil, Potato Flour, Beef Fat], Chicken Base [Chicken Broth, Salt, Chicken Fat, Onion Powder, Spices], Lactic Acid [Food Starch- Modified And Lactic Acid]), Chicken (Chicken Breast Meat, Water, Corn Starch, Potato Starch, Sodium Bicarbonate, Salt, Fully Cooked In Vegetable Oil [Soybean Oil, Canola Oil]), Broccoli, Red Bell Peppers.

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