Campbell's Condensed Soup Pasta

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Brand Campbell's

UPC Code 00051000207982

Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (120ml) condensed soup (120ml)

cup (120ml) condensed soup

Calories 70

Total Fat 2g 3%

Saturated Fat 0g 0%

Cholesterol 5mg 2%

Sodium 480mg 21%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 0g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup (120ml) condensed soup of Campbell's Condensed Soup Pasta are 55% in carbs, 27% in fat, and 18% in protein.

carbs: 55%

fat: 27%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Condensed Soup Pasta is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Condensed Soup Pasta is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrots, Chicken Fat, Salt, Water, Cornstarch, Flavoring, Yeast Extract, Modified Food Starch, Chicken Broth*, Cane Sugar, Onions*, Soy Protein Isolate, Sodium Phosphate, Chicken*, Onion Extract, Garlic Extract. *Dehydrated