Soup Noodle With Seafood & Pork
🍜
UPC Code
730893888675
Data Source
USDA
Package Weight
13.5 oz/383 g
Serving Sizes
1 bowl (383g)
Calories
260
Total Fat
2.5g
3%
Saturated Fat
0.5g
2%
Cholesterol
50mg
17%
Sodium
651mg
28%
Total Carbohydrate
45.2g
16%
Dietary Fiber
0g
0%
Sugars
2g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bowl of Soup Noodle With Seafood & Pork are
71% in carbs, 9% in fat, and 20% in protein.
carbs:
71%
fat:
9%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Soup Noodle With Seafood & Pork is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Soup Noodle With Seafood & Pork is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Rice Noodle (Corn Starch, Rice, Water), Water, Pollock Fillet, Pork, Shrimp, Black Mushroom, Fish Balls, Chicken Soup Base [Chicken Broth, Salt, Sugar, Gelatin, Chicken Fat, Natural Flavor, Yeast Extract, And Onion Powder], Vegetable Soup Base [Sauteed Vegetables (Carrots, Celery, Onions, Tomato), Sea Salt, Yeast Extract, Corn Oil And Vegetable Extracts (Potato, Carrot And Onions)], Salt, Sugar, Chicken Powder, Fried Shallot, Soybean Oil, Green Onion, Garlic, Ginger, Modified Food Starch, Egg, Monosodium Glutamate, White Pepper, Black Pepper
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