Saltie Public Food Database

Roasted Red Pepper Bruschetta Gourmet Spread

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UPC Code 011246266501
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/99 g
Serving Sizes 2 tbsp (31g)
tbsp
Calories 25
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Roasted Red Pepper Bruschetta Gourmet Spread are 31% in carbs, 53% in fat, and 16% in protein.

carbs: 31%
fat: 53%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Red Pepper Bruschetta Gourmet Spread is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Red Pepper Bruschetta Gourmet Spread is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bell Peppers, Crushed Tomatoes (Tomatoes, Citric Acid), Water, Tomato Paste, Romano Cheese (Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anti-caking Agent)), Distilled Vinegar, Garlic Olive Oil, Canola Oil, Worcestershire Sauce (Molasses, Corn Syrup, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor), Xanthan Gum.

Also by Robert Rothschild Farm

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