Saltie Public Food Database

Lemon Meringue Pie

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UPC Code 783045655908
Data Source USDA

Nutrition Facts

Package Weight 25 oz/709 g
Serving Sizes 1 slice (118g)
slice
Calories 310
Total Fat 12g 15%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 250mg 11%
Total Carbohydrate 49g 18%
Dietary Fiber 0.9g 3%
Sugars 30g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Lemon Meringue Pie are 62% in carbs, 34% in fat, and 4% in protein.

carbs: 62%
fat: 34%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Meringue Pie is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Meringue Pie is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Unbleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Egg Whites (Triethyl Citrate, Water, Xanthan Gum), Modified Food Starch (Corn), Egg Yolks, Lemon Puree, Salt, Dextrose, Carob Bean Gum, Potassium Sorbate (As A Preservative) Agar, Glucono Delta Lactone, Sorbic Acid, Lemon Oil, Cream Of Tartar, Sodium Phosphate, Sodium Aluminum Sulphate, Natural Flavor, Vanillin, Guar Gum.

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