Pasteurized Cheese Snack, Pepper Jack Melt, Pepper Jack Melt

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Brand Old Fashioned Cheese

UPC Code 048707441115

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 2 tbsp (30g)

tbsp

Calories 70

Total Fat 6g 8%

Saturated Fat 2g 10%

Cholesterol 5mg 2%

Sodium 501mg 22%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 3g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Pasteurized Cheese Snack, Pepper Jack Melt, Pepper Jack Melt are 21% in carbs, 69% in fat, and 10% in protein.

carbs: 21%

fat: 69%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Pasteurized Cheese Snack, Pepper Jack Melt, Pepper Jack Melt is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasteurized Cheese Snack, Pepper Jack Melt, Pepper Jack Melt is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Soybean Oil, Modified Food Starch, Jalapeno Peppers, Less Than 2% Sodium Phosphate, Salt, Lactic Acid, Xanthan Gum, Sorbic Acid (As A Preservative), Pepper Concentrate, Annatto Color.